Search Results for “Hash”

A Nice Herbed Hash Base

January 9, 2021December 31, 2020Recipes, Whole30Leave a Comment

Yes, another hash. Don’t @ me; I’ve got a deep and abiding love for hash. This version takes a “safer” route than I usually take to cook the potatoes to unburnt perfection. I also upped the fat content because I was working with a cast iron skillet, and I have not yet gotten the full…

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Okra Mango Hash

June 30, 2018June 14, 2018RecipesLeave a Comment

I know. Hang with me for a second. While this may sound like stoner or pregnant woman food, it strangely works. Unbeknownst to me until relatively recently, the American South doesn’t actually corner the market in okra – okra curries are actually popular throughout India, and they’re delicious. Mango curries are also a thing that…

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Weeknight Hash with Chive Pesto

June 23, 2018June 11, 2018RecipesLeave a Comment

This pesto is bright, zingy and addictive. It’s great with rice and rotisserie chicken, with zoodles and shrimp, and of course with my absolute favorite – a nice weeknight hash. Weeknight hash: because breakfast is *always* the right answer. Gluten-free, paleo Weeknight Hash with Chive Pesto For the pesto: 1 bunch chives 2 cloves garlic…

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Keto Holiday Leftovers Hash

December 24, 2016November 30, 2016keto, RecipesLeave a Comment

One of my favorite things about a nice big holiday meal is the leftovers. I love taking little bits of this and that and creating either a buffet plate, a hugely messy sandwich, or a one-skillet meal from what’s there. This year, since we’ve been experimenting with keto – I thought I’d whip up a…

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Sweet Potato & Zucchini Hash with Pork (paleo, Whole30)

August 10, 2013December 29, 2014Life, RecipesLeave a Comment

I had a craving. Well, two cravings. I wanted my old best friend comfort food – eggs and hashed browns – and a new friend – Thai laarb (a spicy, deeply flavored crispy pork dish). This version of the standby hash is kicked-up in the nutrition department, features bunches of crumbly crispy pork, and uses…

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Spaghetti Squash & Bacon Hash Browns with Eggs and Pepita Chile Sauce

December 9, 2012October 11, 2013Life, RecipesLeave a Comment

This is one of those meals that just tumbled together from different bits and bobs + my sometimes-mantra ‘put an egg on it’. I took a souped-up version of the paleo hash browns from one source, added some leftover spicy/nutty sauce, slapped on an egg (or two), and called it dinner. This meal hits the…

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Sausage Mix

August 22, 2020August 13, 2020RecipesLeave a Comment

I miss Italian sausage. Or any sausage, really, that isn’t merguez, sojuk or a loose mix for kebabs. The only sausage other than those I’ve seen where I live are chicken or beef hot dogs, and occasionally some smoked turkey or beef kielbasa. Delicious, but not exactly what I’m after. I’ve also seen Beyond Burger…

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Lunch – To – Dinner Bombay Chimi

February 15, 2020February 12, 2020Life2 Comments

I set out to make a chimichurri-based salad, and ended up taking a trip to India instead when at the last minute I discovered my herbs had betrayed me. And it works. Bombay chutney is a condiment used in a popular Indian street food sandwich and is kiiiiinda akin to the green mint chutney sauce…

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Orange Miso Bowl

August 10, 2019July 29, 2019RecipesLeave a Comment

This recipe came from a craving I was having for my Miso Pepita Broiled Squash but couldn’t remember what was in it aside from miso – and then I went in a wildly different direction because of what I had on hand + FODMAP issues. Actually, that other recipe is pretty FODMAP-friendly as well, in…

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FODMAP Diet – Week 6

July 28, 2019July 28, 2019LifeLeave a Comment

This was my sixth week on the FODMAP diet, and it went well. I ended up eating at home a bunch and even managed to stay, at least in my calorie macros, pretty on track. Week 1Week 2Week 3Week 4Week 5An explanation Proposed Meal Plan Breakfasts Overnight oats 1 planned breakfast out Lunches/Dinners Salmon fried…

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