This fresh salad is tangy, herby and makes a great foil for a light Summer protein.
gluten-free, vegetarian, vegan, paleo
Cucumber Herb Salad
1 -2 medium cucumbers, sliced into thin rounds
Sprinkle crushed red pepper flakes
1 Tbsp Dijon mustard
1 small wire or red onion, sliced into thin moons
1-2 Tbsp fresh mint, chopped
2-4 Tbsp fresh parsley, chopped
3-4 Tbsp chives, snipped
2 tsp garlic powder
1-2 Tbsp lime juice
2 Tbsp sesame oil
2 tsp apple cider vinegar
Generous cracks salt & pepper
Combine all ingredients but the cucumber and onions to form a dressing. Toss with the veggies and serve with your favorite protein – or on a thick slab of toasted bread.
Serves 2
Gastography 