October 10, 2011

Mmmm….. duck confit, green apple, chipotle sauce & crispy duck skin tacos with crispy garbanzos and roasted poblanos.

Needless to say, my kitchen is now covered in a layer of duck fat & exploded garbanzos, as is at least 1 of my dogs. Tasty, tasty calamity.

20111010-190026.jpg

Leave a comment