October 31, 2011

Happy Halloween! After spending 2 hours today and 2 hours yesterday making dumplings, I ran out of Halloween-inspired photo capability. So, heres my love. Why am I a dumpling overachiever? Because Im Martha freaking Stewart, thats why. They were awesome, though. Golden split pea, green pea, pork chive, and beef bourginon with mashed potatoes. Yum.

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