Day 14 on Whole30 wasn’t bad. Had a busy day running all over town and forgot to eat before hangries were knocking at the door, but I managed. Too light on vegetables, though.
Breakfast
Steak & eggs from the diner again with coconut milk in my coffee.
Lunch
Skipped lunch.
Dinner
Cuban mojo and garlic marinated pork – without the rice & beans or table bread.
After Dinner Snack
Gluten-free, no sugar added veggie & fruit leather. Ingredients: organic apples, carrots and ginger.
Hey, lookee there: 1/2 a serving of vegetables.
Gastography 