Back to the grind and starting Week 2 strong.
Breakfast
My favorite – DH’s green smoothie + hemp protein powder and coffee with homemade almond milk.
Lunch
Leftover delivery Chinese – steamed veggies and chicken with coconut aminos & Choula for taste.
Dinner
Caramelized onion meatballs with zoodles and aged balsamic drizzle.
Snack
1/4 cup of roasted cashews after lunch.




