April 17, 2017

Chopped style dinner including:

Leftover pot roast & carrots

Caramelized onion, shallot & garlic

Zoodles

Ghee & butter

Olive oil

Parmesan

It was delicious

Published by cochrancj

I am an American expat who loves to explore the world through the plate and is always curious to learn more. View all posts by cochrancj