May 8, 2020

This week’s date night was a mixed bag of success: the English muffins were v successful; the roasted chicken with potatoes, onions, grapes & garlic less so. The wine was fine and we’ve really enjoyed the brand before, but my face/brain was having none of it.

May 7, 2020

Looks like I forgot to take a non food-related picture today. And it wasn’t even a super exciting food day – lots of pantry cleaning and using up odds and ends. My goal lately has been to go into each Sunday shopping trip with an empty fridge (minus condiments)
Breakfast: Leftover pasta with sautéed zucchini & mushrooms
Lunch: Leftover garlic ginger marinated tofu with kale over sweet potato latkes
Dinner: Basically a repeat of lunch with the tofu swapped out for fried eggs

May 6, 2020

High drama

May 5, 2020

Weekly constitutional

May 4, 2020

Dammit

May 3, 2020

Shopping tips from the Ministry and Monoprix

May 2, 2020

May 1, 2020

I got too busy with the day to remember to take more pics than food – this was a fantastic little breakfast made with some mushrooms & spinach I’d cooked up in the beginning of the week to add options to my life. Go, me. I wasn’t excited for food at all this morning until I remembered mushrooms were on offer. 🙌

April 30, 2020

Evening vibes

April 29, 2020

Making graphics for my yoga 365 project