Potato & cheddar pierogi with ramps & home made bacon.

Coney Island

Among the season’s first blooms at the Brooklyn Botanic Garden. More coming soon.

Jostling for the best patch of sunshine.

Must. Kill. Bears.

So much for my tah-diq (layer of golden crunchy rice in Persian cuisine).

I have an office mate/hr overlord that learned to use a footstool to take a seat.

Snacks made in Brooklyn. Yum.

Oh, so *this* is where to go to restock your chaos supply. Good to know. One can never have too much chaos.

The creepiness of the lambs. This is some sort of bizarrely disturbing Easter confection from my local bakery. No idea what it is for sure, but I’m betting it’s sweet to the point of inedibility.