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I traveled from the US to the Eastern Bloc with my meals today.

Breakfast

My favorite green smoothie, minus the banana.

Lunch

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More heirloom tomatoes, this time with leftover Mexican Beef from last week + Saturn peaches + scallions + citrus salt. Simple, summery and very, very yum.

Dinner

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Eastern Bloc night. I made the ćevapčići (beef & lamb skinless sausages) from The Clothes Make The Girl, along with her recipe for Ajvar (red pepper relish) and a side of sauteed green beans. Dinner was pretty good, but a bit bland.

Snack

1 ounce sea salt dusted almonds.

The

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