I traveled from the US to the Eastern Bloc with my meals today.
Breakfast
My favorite green smoothie, minus the banana.
Lunch
More heirloom tomatoes, this time with leftover Mexican Beef from last week + Saturn peaches + scallions + citrus salt. Simple, summery and very, very yum.
Dinner
Eastern Bloc night. I made the ćevapčići (beef & lamb skinless sausages) from The Clothes Make The Girl, along with her recipe for Ajvar (red pepper relish) and a side of sauteed green beans. Dinner was pretty good, but a bit bland.
Snack
1 ounce sea salt dusted almonds.
Gastography 